If you come out for a meal you want something special and that is what we aim to provide.
Catering for all tastes and appetites.
The full dining menu has many of the usual pub favourites and more, the bar and garden menu offers a lunch experience with a difference.
The daily specials board allows us to provide seasonal specialities like Lobster and Game and also gives the kitchen a chance to really show off.
If you have a particular favourite which is not on the menu, please get in touch and with a little notice we can personalise your visit for you.
You can also create your own menu for that special event in consultation with me. I can advise the best selection possible within your budget.
There is something for everyone, plenty for vegetarians, and we hope to satisfy even the most discerning!
Our produce is specially chosen from a range of providers who have one thing in common. They pride themselves on quality.
Where the meat, fish and vegetables are concerned, freshness is the key to that quality.
Derek Piggot has been supplying me with vegetables from the beginning, delivered to the door on the same morning they were purchased in Covent Garden.
The freshest produce must be from my Dad as he regularly digs it from his wonderful allotment and brings it straight over to the kitchen.
Villagers also bring in their quality produce from their patches in return for some food or drink.
Kingfisher buy at the Brixham Fish Market today and have the freshest fish brought in special vehicles and containers up from Cornwall for delivery to the Queens Head by 6.00am the following day. The fish glows with freshness when unpacked, full of flavour, a service no supermarket can match.
If great seafood is something you yearn for, you can't afford to miss our Fresh Fish Fridays!
Meat is also sourced locally, from a number of highly regarded and skilled suppliers whose produce has exceptional provenance.
Follow the links to see the sample menus and then book that table, be it for a special occasion or just because you really don’t want to cook tonight!
PS: We'll always try to fit you in but booking is strongly advised. We'd hate you to arrive and find the restaurant full.
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